Wednesday, January 25, 2012

Chinese New Year!

Since yesterday I wrote about the Vietnamese New Year, I figured I should also mention that it's also the Chinese New Year! Moreover, it's the year of the dragon! How awesome if that!?!?!?
So to celebrate this momentous occasion I decided to reflect on some lovely Americanized Chinese food you can find in New Orleans. One of my favorite spots to go is Hoshun on St. Charles. Their portions are enormous (as you can see above) and they serve a variety of pan-Asian cuisine, including sushi (which is okay, good, not great), Vietnamese, and Thai. One of my favorite dishes they serve is their Thai curry soup, yummmmmmmmmm!
Hoshun on Urbanspoon

Tuesday, January 24, 2012

Vietnamese New Year!

In honor of the Vietnamese New Year I wanted to post quite a few photos of incredible Vietnamese cuisine from all over the city!
Above is a beautiful bowl of pho from Singleton's (a spectacular corner store in the Black Pearl). Their Pho is a bit on the peppery side, but still phenomenal (or shall I say pho-nomenal! sorry...had to!).
Singleton's Poboy on Urbanspoon 
This fabulous beverage is from Pho Orcid in Metairie. This Egg-Cream-esque drink is an exquisite combo of condensed milk and soda water. Stir it all together and viola! delicious drink!
Pho Orchid on Urbanspoon

Aside from their large list of fantastic drinks, Pho Orchid serves up a lot more than just pho!
Their egg rolls and Banh Mi were good, but not as fabulous as what you'll find in the East or on the West Bank, but great Vietnamese fare for Metairie. The pork itself in both was delicious, but the Banh Mi was very under-dressed, leaving pat'e and aioli to be desired. 
Last, but certainly not least is one of my absolute favorite places to get pho (Aside from Pho Danh 4 and Pho Nola of course!). Below is a photo of probably the best pho broth I have ever had. Granted, I was a bit inebriated at the time, but I remember it being out of this world! You can get this alluring bowl of soup late into the evening down the Street from Mimi's in the Marigny at the Lost Love Lounge Vietnamese Kitchen. I originally was obsessed with going here because they used to be called "Pho King" (say that one 3 times fast)! 
Lost Love Lounge Vietnamese Kitchen on Urbanspoon
Though I am quite disappointed with the name change, their pho more than made up for it (plus the karaoke... oh ya, karaoke! Its awesome). 
Like Pho Orchid, their pho was not nearly as mind blowing (or cheap) as what you'll find in the East or in the Wank, but still pretty good (and definitely awesome in the middle of the night).

So in summation, Tet (the Vietnamese New Year) was yesterday, Vietnamese food is incredible (and my favorite), and its Tuesday- So go get yourself some pho/banh mi/ and spring rolls and celebrate the Year of the Dragon!!!!!!!!!!!!!

Sunday, October 30, 2011

Jenny Sklar.... Published!!!

I finally made it in print! Though 99.9% of my articles have been published online, I've finally crossed the threshold to paper publishing... and the article wasn't even about food! Though I love food writing, I was beginning to eat myself into a writing rut, so this was a nice change of pace. If you'd like to read the article you can check out The Musical Old U.S. Mint online here or pick up the latest copy of OffBeat Magazine (available at most coffee shops around town).

Wednesday, October 12, 2011

The Last Supper

The Last Supper is just a week and a half away!!! No, I'm not talking about THAT last supper, though there will be a minor Chirstian theme to this one too (considering the star is a Reverend), I'm talking about  The Last Supper of The Man Who Ate New Orleans! Unlike the original last supper, this will NOT be a gloomy event, infact, it's a celebration! Celebrating Ray Cannata's accomplishment of his monsterous goal of eating at every restaurant in NOLA!!!! Plus, it's an event to showcase and promote the fabulous film that follows Cannata's gastronomic journey through New Orleans Cuisine, appropriately titled The Man Who Ate New Orleans.
The big event will be on October 21 at the St. Charles Hilton, with music by Rebirth Brass Band and fully catered by Besh Steakhouse (wine pairings included). The guests will be the first to see a short from the documentary, and may end up in the real deal because the dinner will be filmed and added to end of the feature! So if you want to possibly be in a movie, while sipping on wine, dancin to Rebirth and grubbin on fancy steak you DO NOT want to miss this EPIC event! Tickets are $200 per person (and partially tax deductible, woohoo!) and are available online.
I sure hope to be there, Don't You?!?!?!?!?